What do you do when you are waiting for Hurricane Douglas to arrive. Well, I decided to make a dinner of Japanese dishes that I’ve been wanted to try for a while. Tonkatsu (pork cutlets with savory sauce) and simmered daikon (Japanese radish). My mom added spaghetti salad (like Hawaii Mac salad but with spaghetti).
I’ve been on a kick with Japanese pickles, tsukemono. I followed a recipe from Just One Cookbook youtube channel for Shoyuzuke (soy sauce pickles). She made on sauce with 4 different veggies. I decided to try the cucumber and celery version. Link for the recipe: https://www.youtube.com/watch?v=7NLBQi1REhw Japanese cucumbers I made this version before and really